Comparison of effects of long-term low-fat vs high-fat diets on blood lipid levels in overweight or obese patients: a systematic review and meta-analysis
L Schwingshackl, G Hoffmann - Journal of the Academy of Nutrition and …, 2013 - Elsevier
Dietary fat plays an important role in the primary prevention of cardiovascular disease, but
long-term (≥ 12 months) effects of different percentages of fat in the diet on blood lipid
levels remain to be established. Our systematic review and meta-analysis focused on
randomized controlled trials assessing the long-term effects of low-fat diets compared with
diets with high amounts of fat on blood lipid levels. Relevant randomized controlled trials
were identified searching MEDLINE, EMBASE, and the Cochrane Trial Register until March …
long-term (≥ 12 months) effects of different percentages of fat in the diet on blood lipid
levels remain to be established. Our systematic review and meta-analysis focused on
randomized controlled trials assessing the long-term effects of low-fat diets compared with
diets with high amounts of fat on blood lipid levels. Relevant randomized controlled trials
were identified searching MEDLINE, EMBASE, and the Cochrane Trial Register until March …
